Project Description


Eggnog French Toast


  • 1 egg
  • ½ cup eggnog
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp vanilla
  • 4 slices of bread


  1. In a bowl whisk together egg, eggnog, cinnamon, nutmeg and vanilla.
  2. Preheat lightly greased frying pan
  3. Dip one bread slice at a time in egg mixture, soaking for 5 seconds. Let excess drip off.
  4. Place bread slices into a frying over medium turning once for 2 to 3 minutes. Enjoy.
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